Certificate of Proficiency

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Click here to access ASU-Beebe University Catalog 2007-2008

RETAIL PRINCIPLES & TECHNIQUES

ASU-Beebe Campus

See the Business and Agriculture Division or page 83 of the 2007-08 catalog.

For building locations, see the ASU-Beebe Campus Map.

Contact:

Robert L. Mitchum

Division Chair
Assistant Professor of Business Administration
ASU-Beebe
Business & Agriculture Building
Office: BA 110
Phone: 501-882-8247
E-mail: rlmitchum@asub.edu

The Retail Principles and Techniques program will prepare a student to operate and manage small retail businesses such as convenience stores, fast food establishments, and other small businesses.

This program is directed at business management, and it will include basic record keeping, stocking, inventory, customer relations, and loss control.

Requirements (18 hours)

ACCT 1003 Introduction to Accounting
BSYS 1203 Point of Sale Applications I
BSYS 1303 Business Mathematics
BSYS 1403 Cash Operations and Control
MGMT 2043 Supervisory Management
MGMT 2083 Introduction to Retail Store Management

Disclaimer: Degree checklists require continuing evaluation, review, and approval by appropriate University officials. All statements reflect policies in existence at the time this checklist went to press, and the University reserves the right to make changes at any time without prior notice. For the most current checklist, please consult with your university advisor.